Large East Coast Canadian scallops.
Dipped and Dusted Southern Style Haddock have been lightly dusted with a unique blend of savoury spices.
Greek inspired pastry spinach and cheese pie. Oven ready.
Sole Stuffed with Crab, Shrimp and Cream Cheese. Oven ready. Boneless. Very popular!
A perfect portion of wild salmon stuffed with shrimp and cheese.
Boneless chicken breast lightly marinated in teriyaki sauce. Oven ready.
Large shrimp coated in a light crunchy jacket, tempura style. Oven ready.
Certified Organic Rib Eye Steaks. 10oz or 14oz
Specialty cut tuna fillets. Eat raw or lightly seared.
Wild Sockeye Salmon portions