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Our
buyers have carefully selected a delicious range of
quality foods which changes occasionally. Please enjoy
the selection below and call by phone or submit an
online request for a delivery tomorrow.
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| # |
Product Image |
Product
Name |
Description |
Options |
| 1 |
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New Zealand Lamb Chops |
20-24 portions Lamb Chops NZ Spring lamb, loin center cut. Imported from New Zealand. |
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| 2 |
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Prime Rib Burgers |
24 portions prime rib ground and shaped into burgers. Delicious and so juicy. |
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| 3 |
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Cornish Game Hen |
8 portions de-boned and stuffed with long grain and wild rice. Oven ready. |
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| 4 |
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4oz Filet Mignon |
24 portions of premium cut beef tenderloin. Very lean and tender. |
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| 5 |
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Baby Back Ribs |
12-15 portions cut very lean. Imported from Denmark. |
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| 6 |
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Pork Tenderloin |
12-16 portions. Very lean and tender. Perfect for the barbecue or roasting. |
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| 7 |
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New York Striploin |
12 portions New York Steak The King of Steaks. 8oz cut and well trimmed. |
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| 8 |
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Filet Mignon 8oz |
12 portions of premium cut beef tenderloin. Very lean and tender. |
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| 9 |
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Rib Eye Steaks |
12 portions Rib Eye Steaks Prime Rib steaks boneless and super tender. |
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| 10 |
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Boneless Dry Garlic Ribs |
20 portions bite size chunks of boneless pork seasoned in garlic. Oven ready. |
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| 11 |
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Pork Roasts |
20 portions 6 plump and juicy pork roasts. Pre-trimmed and ready to bake. |
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| 12 |
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Pork Loin Chops |
18-25 portions. De-boned and very lean. Corn fed pork gives a sweeter taste. |
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| 13 |
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Chicken Cordon Suisse |
12 portions breaded chicken breast stuffed with smoked ham and Swiss cheese. Oven ready. |
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| 14 |
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Rack of Lamb |
16 portions (NZ) French cut spring lamb racks. Very well trimmed. World famous from New Zealand. |
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| 15 |
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Orange Roughy |
Orange Roughy is a deep waters South Pacific fish with a firm white flesh, mild flavor, and is low in fat. |
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| 16 |
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Appetizers |
This delectable combination of phyllo pastry appetizers are great for home or parties. Seafood, chicken, fruit and vegetarian. Oven ready. |
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| 17 |
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Veal Scallopini |
Veal Scallopini Finely sliced veal. Very tender. 20 portions |
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| 18 |
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Ginger Beef |
Strips of beef seasoned and precooked. Oven ready. |
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| 19 |
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Lamb Souvlaki |
Lamb seasoned and skewered. Uncooked and Oven ready. |
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| 20 |
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Chicken Kiev |
Breaded chicken breast stuffed with garlic butter herbs and chives. Oven ready. |
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| 21 |
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Chicken Divine |
Chicken breast stuffed with broccoli tips and white cheddar cheese. Oven ready. |
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| 22 |
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Chicken Asparagus |
Chicken breast stuffed with asparagus tips and white cheddar cheese. Oven ready. |
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| 23 |
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Teriyaki Chicken |
Boneless chicken breast lightly marinated in teriyaki sauce. Oven ready. |
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| 24 |
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Lemon Chicken |
Boneless chicken breast lightly marinated in lemon and herb. Oven ready. |
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| 25 |
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Boneless Chicken Breasts |
Chicken Breasts Boneless Skinned and boned chicken breasts |
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| 26 |
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Chicken Strips |
Breaded and seasoned chicken breast strips. Oven ready. |
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| 27 |
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Honey Garlic Chicken Wings |
Marinated and precooked chicken wings (non-breaded). Oven ready. |
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| 28 |
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Hot and Spicy Chicken Wings |
Marinated and precooked chicken wings (non-breaded). Oven ready. |
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| 29 |
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Just for Kids |
Chicken Nuggets just for kids. All white meat chicken in bite size chunks. Oven ready. |
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| 30 |
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Whole Turkey Tenderloin |
Boneless turkey tenderloin |
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| 31 |
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Turkey Burgers |
Lean ground turkey unseasoned and very lean. |
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| 32 |
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Chicken Souvlaki |
Marinated and skewered chicken dark meat. Oven ready. |
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| 33 |
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Chicken Souvlaki |
Marinated and skewered chicken breast meat. |
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| 34 |
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Ginger Chicken |
Pre-seasoned chicken ready for the oven or stirfry. |
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| 35 |
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Chicken Tandoori |
Chicken Tandoori Authentic Indian Recipe. |
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| 36 |
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Chicken California |
Whole chicken breasts marinated with sundried tomatoes and basil. |
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| 37 |
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Chicken Florentine |
Seasoned (non-breaded) chicken breast stuffed with spinach and white cheddar cheese. Oven ready. |
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| 38 |
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Duck Breasts |
Boneless Deboned duck breasts |
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| 39 |
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Breaded Veal Cutlets |
All veal patties breaded and seasoned precooked. Oven ready. |
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| 40 |
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Veal Cordon Blue |
All veal stuffed with smoked ham a Swiss cheese. Oven ready. |
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| 41 |
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Italian Meatballs |
All beef meatballs medium spiced. Oven ready. |
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| 42 |
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Potstickers |
Oven ready style egg rolls stuffed with ground pork cabbage celery onion water-chestnuts. |
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| 43 |
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Pizza Crepes |
Stuffed with pepperoni mozzarella cheese and zesty tomato sauce wrapped in a crispy crepe. Oven ready. |
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| 44 |
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Sausage Rolls |
Beef sausage rolls. Oven ready. |
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| 45 |
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Mixed Stirfry |
Separate packages of beef and chicken tenderloin |
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| 46 |
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Lobster |
Rock lobster tails |
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| 47 |
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Alaska King Crab |
Alaska King Crab Precooked King Crab legs. |
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| 48 |
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Jumbo Shrimp |
Raw peeled and de-veined shrimp. |
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| 49 |
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Jumbo Shrimp (Precooked) |
Precooked peeled and de-veined shrimp. Thaw and serve. |
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| 50 |
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Salad Shrimp |
Precooked peeled and de-veined shrimp. Thaw and serve. |
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| 51 |
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Herb and Garlic Shrimp |
Extra large and juicy shrimp pre-seasoned. BBQ and oven ready |
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| 52 |
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Colossal Shrimp |
Extra large shrimp |
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| 53 |
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Scallops |
Large East Coast scallops. |
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| 54 |
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Sea Bass |
Chilean sea bass fillets. |
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| 55 |
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Dover Sole Filets |
Dover sole is a flatfish, it boasts a delicate flavor. |
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| 56 |
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Breaded Cod Nuggets |
Lightly breaded and oven ready. Pieces are cut from filet. |
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| 57 |
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Sole Elite |
Sole Elite Crab/Scallop Sole filets stuffed with scallops and crab covered with a lemon butter herbs. Oven ready. |
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| 58 |
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Torpedo Shrimp |
Large shrimp coated in a light crunchy jacket, tempura style. Oven ready. |
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| 59 |
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Stuffed Rainbow Trout |
De-boned and stuffed with shrimp, crab meat, seasoned cornbread, onions and herbs. |
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| 60 |
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Breaded Oysters |
Lightly breaded East Coast oysters. Oven ready. |
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| 61 |
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Kiwi Mussels |
New Zealand green lipped mussels in the half shell |
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| 62 |
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Salmon |
Wild Pacific salmon filets. |
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| 63 |
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Cod Loins |
Atlantic specialty cut cod filets. |
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| 64 |
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Haddock Loins |
Specialty cut haddock filets. |
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| 65 |
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Halibut Filet |
Specialty cut halibut. |
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| 66 |
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Halibut Cheeks |
Specialty cut halibut. |
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| 67 |
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Krunchy Perch |
Mild tasting fish with a crunchy coating. Oven ready. |
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| 68 |
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Lemon Pepper Cod |
4 to 6oz filet of cod with a light breading. Oven ready. |
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| 69 |
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Tuna Steaks |
Specialty cut tuna filets. Eat raw or lightly seared. |
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| 70 |
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Caribbean Crusted Snapper |
Oven ready snapper fillets topped with Caribbean spices. |
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| 71 |
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Swordfish Steaks |
Swordfish steaks are so moist. They are exceptional when accompanied with your favorite sauce and spices. |
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| 72 |
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Langostino |
A Chilean specialty. Precooked and shell off baby lobster style seafood. |
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| 73 |
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Crab Claws |
Precooked and partially cracked crab claws. Perfect as an appetizer or salad enhancer. |
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| 74 |
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Halibut Steaks |
Halibut Steaks in convenient 4 to 7oz pieces. |
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| 75 |
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Calamari |
Lightly breaded and seasoned calamari rings. Oven ready. |
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| 76 |
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Bacon Wrapped Scallops |
East Coast scallops wrapped in smoked bacon. Oven ready. |
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| 77 |
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Salmon Skewers |
Marinated salmon on wooden skewers. |
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| 78 |
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Vegetarian Samosas |
Crisp and lightly spiced turnover stuffed with potatoes and vegetables. Oven ready. |
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| 79 |
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Quesadillas |
Spicy bean and cheese. Just add your salsa, guacamole and sour cream. Oven ready. |
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| 80 |
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Spring Rolls |
Mixed vegetables and noodles wrapped in phyllo pastry. Oven ready. |
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| 81 |
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Spanakopitas |
Greek inspired pastry spinach and cheese pie. Oven ready. |
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| 82 |
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Vegetarian Cannelloni |
Just add your favorite sauce and cheese topping. Oven ready. |
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| 83 |
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Cherry/Apple Strudel |
Cherry/Apple German style recipe. Fruit and cream cheese filling. Oven ready. |
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| 84 |
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Peach/Strawberry Strudel |
Peach/Strawberry German style recipe. Fruit and cream cheese filling. Oven ready. |
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| 85 |
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Cheesecakes |
New York style. Various flavors. |
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| 86 |
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Free Run Chicken Breasts |
Free Run skinned and de-boned breasts. |
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| 87 |
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Free Run Chicken Legs |
Free Run Chicken Legs. |
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| 88 |
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Organic Rib Eye Steaks |
Certified Organic Rib Eye Steaks. |
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| 89 |
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Organic Lean Ground Beef |
Certified Organic Lean Ground Beef. |
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| 90 |
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Mushroom Ravioli |
Mushroom Ravioli |
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| 91 |
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Potato Crusted Cod |
Potato Crusted Cod |
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| 92 |
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Mango Papaya Coconut Crusted Tilapia |
Mango Papaya Coconut Crusted Tilapia |
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| 93 |
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Buffalo Burgers |
Very lean and low in cholesterol. |
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